Uses and Compounds
Species: Chondrus crispus Stackhouse
Use |
Type of use |
Detail |
Feedback |
Direct use as food - additive, ground whole tissue |
traditional, current |
|
|
Direct use as food - emulsifier/stabiliser |
traditional, current |
|
|
Direct use as food - food, consumed whole |
current, potential |
|
|
Contains: retinol and derivatives (vitamin A). | |||
Provide biological, medical and pharmacological activity - coughing, treatment for |
traditional, current |
|
|
Contains: amino acids; minerals/vitamins; polysaccharides; protein. | |||
Source of hydrocolloids - source of carrageenan |
traditional, current |
|
|
Contains: 3,6 anhydro-L galactose; kappa-carrageenan; lambda-carrageenan. | |||
Terrestrial plant and animal production - animal feed (additive) |
current, potential |
|
|
Contains: protein. | |||
